İngilizce İçerik - GENÇOMÜ

Years of Trouble in Food Security: Witchweed and Its Parasitic Talents

2021-2022, İngilizce İçerik / Furkan EKER / 3 Ekim 2021

Earth’s population is increasing continuously, and in the meantime, multiple problems are increasing along with it. Due to the rapid growth of populations, crop quality and quantity demand is increasing nonstop [1]. This issue is making researches and studies about improving a crop’s yield more important than ever. For achieving an effective solution, multiple challenges […]

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The Brain Can Be Used as a Machine

2020-2021, İngilizce İçerik / Nidanur IŞIN / 26 Eylül 2021

The brain is the most complex structure in the body. In neurological aspects, knowledge about the brain itself and how it controls the whole body remain a mystery at some points. However, in today’s world brain activity can be used to control computers or external devices mostly prosthetics. This study field is called as ‘Brain-computer

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Hempseed Protein

2020-2021, İngilizce İçerik / Eylül ASLAN / 19 Eylül 2021

Recently, plant proteins have gained great importance due to the increasing demand for protein sources [1]. In this review, we are going to focus on the nutritional value of hempseed, one of the plant protein sources, and its health benefits. Hemp, one of the belongings of the family Cannabaceae, has an important place in our

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X-linked adrenoleukodystrophy

2020-2021, İngilizce İçerik / Buse ÜNLÜ / 8 Ağustos 2021

X-linked adrenoleukodystrophy, simply called ALD, is rare X-linked neuro-metabolic disorder [1]. The first X-linked adrenoleukodystrophy case – a 6-year-old male X-ALD patient was detected by Mosser in 1993 1*. Mutations in the ABCD1 (ATP-binding cassette transporter subfamily D member 1), ALDP, peroxisomal half-transporter gene, which is included in the ABC transporter superfamily give rise to

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Sialic Acid in Brain Development of Newborn Infants

2020-2021, İngilizce İçerik / Furkan EKER / 25 Temmuz 2021

Human milk is composed of many things that impact embryo development. It consists of different ingredients such as oligosaccharides, glycolipids, glycoproteins, and antibodies that play huge roles as a nutrient for newborn infants or different bioactivity factors in growth factors. Even it is accepted that it has its microbiome1. Human milk oligosaccharides (HMOs) are one

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